+1 504-229-6538
Nestled in the vibrant heart of New Orleans, PIZZA domenica offers a delectable journey through the art of pizza making, elevating classic Italian flavors with a modern twist. As a standout pizza restaurant, it crafts each dish with a careful balance of fresh, high-quality ingredients and bold, inventive combinations that delight both traditionalists and adventurous eaters alike.
Step inside and you’ll find an inviting atmosphere that perfectly blends casual comfort with a lively, neighborhood vibe. Whether you're unwinding after work or gathering with friends for a weekend treat, the cozy corner location enhances every bite with a sense of place and warmth.
The menu is a celebration of authenticity and creativity. Start your meal with the Garlic Knots, perfectly soft and golden, smothered in a rich aged provolone fonduta that’s nothing short of addictive. For something heartier, the Woodroasted Cauliflower with whipped feta and sea salt offers a delightful, savory bite bursting with contrasting textures.
When it comes to pizza, PIZZA domenica shines spectacularly. The Margherita Pizze encapsulates the essence of classic Italian flavors—bright tomato sauce, creamy fresh mozzarella, and fragrant basil that meld together in every tender, blistered crust slice. For the carnivore in your party, the Tutto Carne Pizze is a symphony of smoky fennel sausage, salami, bacon, and speck atop a bed of flavorful San Marzano tomato and mozzarella, ensuring a rich and robust experience with every mouthwatering bite.
Vegetarians and mushroom lovers will adore the Funghi Pizze that features tender oyster mushrooms, smoky mozzarella, truffle salami, and a perfectly cooked egg adding a silky reinforcement to the earthy medley. The hint of truffle brings an upscale depth that lingers, making it a signature standout.
Pair your pizza with an arousing sip of their carefully curated red wine or an intriguingly unique option like the Chocolate Beer if you're feeling adventurous. Save room for dessert—whether it’s the warm, gooey Chocolate Chip Salted Cookie or the indulgent Banana Nutella Stromboli, each bite brings a comforting sweetness that beautifully rounds out the savory feast.
Don’t just take it from us—regular patrons sing praises about the welcoming service and unforgettable flavors. Michael, a standout server, has been specifically applauded for attentive and top-notch service, making every visit personalized and memorable. Loyal fans rave about rediscovering their love for pizza here and the tantalizing “Steph’s Pep Pizza,” which disappears so fast it barely leaves a crumb behind.
Happy hour enthusiasts will appreciate the bustling yet relaxed vibe paired with half-off wines, drafts, and pizzas—a perfect excuse to savor garlic pizza knots that literally “come with a whipped provolone spread that was memorable as hell.” Even the meatballs—with just two—but described as perfectly sized and richly satisfying, speak to the kitchen’s skill and attention to flavor balance.
PIZZA domenica is more than a pizza joint—it’s an experience that celebrates culinary craftsmanship, generous hospitality, and soulful New Orleans spirit. Whether you’re indulging in a casual lunch, a lively happy hour, or a cozy dinner with friends, the dynamic menu and warm ambiance promise to leave you craving your next visit.
First time eating here. I always drive by, today I decided to give them a try . I must say the pizza and the wings were delicious and my waiter was super top notch his name is Michael ask for him you won’t be disappointed
This has been my pizza spot for a while but today I've rediscover a love for pizza I haven't had since Slices's PGA. The new favorite: Steph's Pep Pizza. Sweet Fancy Moses, it's so good. Try it - you will not regret it! ps - I would've also posted a picture but it was devoured quite quickly - leaving no trace! Next time!
Really enjoyed our experience at Pizza Domenica. We choose this restaurant because they had a Restaurant Week menu that included vegetarian options. We didn't realize the first location we chose was take-out only so we eventually made our way over to this lovely corner of the city. Everything was super tasty including a very hardy pasta salad and mushroom toasts (that were made veggie by holding the lardo). We had the mushroom pizza which was great. We tried both the cookie and the cinnamon knots and the cookie was definitely our favorite - warm, gooey, chocolate-y. We didn't have any service issues to speak of, though our apps and our pizza did come come out within a minute of each other which wasn't ideal. Luckily we were hungry enough and the food was tasty enough that we made short work of all of it.
It's a great pizza place with a great-looking happy hour (M-F 3-5pm with half off wines, drafts, and pizzas). The parking is limited for sure, but the atmosphere is fun, the staff is nice and quick, and the food was remarkable. Recommend: -garlic pizza knots- they come with a whipped provolone spread that was memorable as hell! -meatballs: you get two but they're a good size to share with 3-4 people -funghi e salsicca pizza: hear me out, look past the name. it's just amazing. truffle salami, mushrooms, garlic, and an egg or two on top. it's worth the risk for those who like to take a chance with pizza!